Hello, I’m Marie. Today, we’re going to prepare little hearts recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Little hearts Recipe
Little hearts is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Little hearts is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook little hearts using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Little hearts:
- Take 1 cup maida
- Take 1/2 cup powdered sugar
- Make ready 1/4 cup ghee
- Make ready Pinch salt
- Get as required Oil for deep frying
- Get some Sesame seeds
Steps to make Little hearts:
- In a bowl take maida add powder sugar mix well. Add ghee and mix well to make a cbly texture. Add some sesame seeds. Now knead it with help of chilled water and make a semi soft dough.(it’s needed around 1/4 cup water.)cover it and leave it for 10-15 minutes for rest.
- After 15 minutes knead again the dough for two three times and take some portion of dough and make medium size balls. Roll these balls and cut heart shape with the help of heart shape cookie cutter,likewise cut all the hearts.and sprinkle sesame seeds on them.
- In a kadhai heat the oil and turn the flame slow.deep fry all the hearts on low flame.fry till comes golden colour.transfer into paper napkin. Let Cool them and enjoy with tea.
So that is going to wrap this up for this exceptional dish little hearts recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
