Hi, I’m Clara. Today, I will show you a way to prepare tofu stuffed with vegetables recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tofu stuffed with vegetables Recipe
Tofu stuffed with vegetables is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Tofu stuffed with vegetables is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have tofu stuffed with vegetables using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tofu stuffed with vegetables:
- Get 13 pieces tofu that’s already fried and cut in a square (make a hole on whatever side but make sure doesn’t break the other sides)
- Prepare 🌹🌹ingredients stuffing : 2 shallots (crushed). 3 cloves garlic (crushed). 70 grams carrots (grated).150 grams cabbage (sliced lengthwise).150 grams bean sprouts. 1/4 tsp ground black pepper. 1/2 tsp salt.
- Make ready 🌹🌹FOR BATTER : 100 grams rice flour. 150 grams wheat flour, 1 tsp ground coriander. 1/2 tsp salt. Water
Instructions to make Tofu stuffed with vegetables:
- Heat the oil on the pan and saute onion and garlic until golden brown.
- Then add bean sprouts,carrots,cabbage,ground black pepper and salt. Cook until wilted or approximately 7 minutes. Remove and allow to cool.
- Once cool put the stuffings into the tofu.
- Mix all the ingredients to make batter in a bowl,make sure that the batter is slightly thick not so watery. Then dip in each tofu .
- Heat oil on pan and fry tofu stuffed with vegetables until golden brown.
- Tofu stuffed vegetables is ready to serve with bite of chilli padi absolutely yummy. Enjoy😊😊
So that is going to wrap it up for this distinctive dish tofu stuffed with vegetables recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
