Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hello, I am Joana. Today, I’m gonna show you how to make fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

  1. Take 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Prepare Oil for frying
  3. Make ready BATTER:
  4. Get 125 gr flour low protein/moderate
  5. Make ready 1 1/2 tbsp sago flour/cornstarch
  6. Get 1 scallions, thinly sliced
  7. Get 2 tsp coriander powder
  8. Take 1/4 tsp chicken bouillon powder
  9. Prepare 1/4 tsp baking powder
  10. Make ready 1/4 tsp pepper ground
  11. Get 1 tsp salt
  12. Make ready 100 ml ice water
  13. Make ready COATING (mix together):
  14. Prepare 50 gr flour
  15. Prepare 1/2 tsp salt

Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):

  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.

So that’s going to wrap it up for this special dish fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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