Hello, I’m Laura. Today, I’m gonna show you how to make easy spinach artichoke dip recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Spinach Artichoke Dip Recipe
Easy Spinach Artichoke Dip is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Spinach Artichoke Dip is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have easy spinach artichoke dip using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Spinach Artichoke Dip:
- Make ready 1 bag fresh/frozen spinach
- Prepare 1 can artichoke hearts
- Prepare 1 cup parmesan cheese
- Prepare 1 cup mozzarella cheese
- Prepare 8 oz cream cheese
- Make ready Pinch cayenne
- Take to taste Salt & pepper
- Prepare 1/2 stick butter
Steps to make Easy Spinach Artichoke Dip:
- Melt butter in sauce pan, add cayenne pepper
- Once melted add spinach and artichoke hearts
- Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
- Mix in 1/2 cup of parmesan (set aside other half for topping)
- Mix in mozzarella cheese and salt & pepper
- Put mixture into a baking dish, top with rest of parmesan.
- Bake at 350°F, covered, for 35 min!
- Serve with bagel chips, bread slices, or tortilla chips
So that’s going to wrap it up with this exceptional dish easy spinach artichoke dip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
