Hello, I’m Elise. Today, we’re going to make upma little hearts recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Upma Little Hearts Recipe
Upma Little Hearts is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Upma Little Hearts is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have upma little hearts using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Upma Little Hearts:
- Prepare 2 cups Semolina or Suji
- Prepare 2-3 Garlic cloves sliced thinly
- Make ready 1 tsp Salt or to taste
- Prepare 2 Sprigs Curry Leaves
- Get 3-4 Green Chillies finely chopped
- Make ready 1 Onion finely chopped
- Make ready 1/8 tsp Turmeric powder
- Get 1 small bunch Coriander Leaves finely chopped
- Get 3 tbsp Oil
- Prepare 1 tsp Mustard Seeds
- Get 1/4 cup Peanuts
Instructions to make Upma Little Hearts:
- Heat Oil and add in the Mustard Seeds. Then add in the Curry Leaves, Garlic and Onion. Saute for about 2 minutes on a medium high.
- Next add in the Peanuts and Green Chillies. Let the peanuts cook till the raw aroma goes away. In about 10 minutes time, add the Semolina and roast for 2 minutes by stirring it in between. Add sausage water about 2 cups to it and mix well.
- Cover and simmer for the next 5 minutes. Garnish with coriander and serve it sausage with any chutney, pickle or just as it is.
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