Thick Fried Tofu with Tasty Sauce
Thick Fried Tofu with Tasty Sauce

Hi, I’m Elise. Today, we’re going to make thick fried tofu with tasty sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Thick Fried Tofu with Tasty Sauce Recipe

Thick Fried Tofu with Tasty Sauce is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Thick Fried Tofu with Tasty Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have thick fried tofu with tasty sauce using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Thick Fried Tofu with Tasty Sauce:

  1. Take 2 (8x8 cm) blocks thick fried tofu (cut into bite sized pieces)
  2. Make ready 1 tsp vegetable oil
  3. Take 10 cm Japanese leek (chopped)
  4. Get *Sauce (mixed in advance):
  5. Make ready 2 tbsp *soy sauce
  6. Get 2 tbsp *sugar
  7. Take 1 tbsp *
  8. Make ready 1 tbsp *vinegar
  9. Get White sesame for topping

Steps to make Thick Fried Tofu with Tasty Sauce:

  1. Heat the oil in a pan, cook thoroughly on both sides until browned.
  2. Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping.

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