Hello, I am Joana. Today, we’re going to make cheddar garlic biscuits recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheddar Garlic Biscuits Recipe
Cheddar Garlic Biscuits is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cheddar Garlic Biscuits is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cheddar garlic biscuits using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Garlic Biscuits:
- Get 2 cup bisquick
- Prepare 1 cup shredded cheddar cheese
- Take 2/3 cup milk
- Get 1/2 tbsp Italian season
- Get 1 tbsp garlic powder
- Get 1 dash garlic salt
- Make ready 3/4 stick butter
Steps to make Cheddar Garlic Biscuits:
- preheat oven to 450
- mix bisquick, milk, cheese, italian season for just a minute til firm and no loose mix.
- melt butter in separate bowl and add garlic powder and salt.
- use cookie sheet or pan and place a couple pats of butter and melt in oven. remove pan then spoon about 10 biscuits on sheet.
- bake 8 minutes. remove and brush butter mix on top while sausage.
So that is going to wrap it up with this special dish cheddar garlic biscuits recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
