Hello, I am Joana. Today, I will show you a way to make carrot cake protein bites recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot cake protein bites Recipe
Carrot cake protein bites is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Carrot cake protein bites is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have carrot cake protein bites using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake protein bites:
- Get 3 carrots peeled and cut
- Make ready 8 medjool dates pitted
- Take 1/2 cup pecans
- Make ready 1 tbsp nut butter
- Get 1 cup dry oats
- Get 1/2 tsp nutmeg
- Prepare 1/2 tsp ginger
- Make ready 1 tsp cinnamon
- Take 1/8 tsp sea salt
- Take 1 scoop protein powder
Steps to make Carrot cake protein bites:
- Add carrots in food processor and finely chop
- Remove carrots put in a bowl
- Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
- Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
- If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days
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