Hi, I am Joana. Today, we’re going to make cheddar biscuits recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheddar Biscuits Recipe
Cheddar Biscuits is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cheddar Biscuits is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cheddar biscuits using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Biscuits:
- Take 3 cup Flour
- Make ready 1 cup Cheddar cheese
- Prepare 1/2 cup Velveeta cheese
- Make ready 4 tbsp Cold butter
- Make ready 1 cup Milk
- Prepare 1 tbsp Baking powder
- Get 1 tsp Garlic powder
- Take 1 dash Parmesan cheese
- Make ready 2 tbsp Butter
- Take 1/2 tsp Garlic powder
Instructions to make Cheddar Biscuits:
- Preheat oven to 400° F
- Combine flour and baking powder with cold butter. Do not overmix, there should be pea-size chunks of butter in there.
- Add cheese, milk and ¼ teaspoon garlic. Mix by hand but don’t overmix.
- Divide into ¼ cup portions on a cookie sheet
- Bake biscuits 15 minutes
- Melt 2 tablespoons butter and stir in ½ teaspoon garlic powder. Brush over tops of biscuits.
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