Hello, I am Jane. Today, I’m gonna show you how to make egg drop tofu soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg drop tofu soup Recipe
Egg drop tofu soup is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg drop tofu soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have egg drop tofu soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg drop tofu soup:
- Get 4 eggs
- Make ready 1 cup tofu ,cubed
- Take 1/2 cup mushrooms, sliced
- Get 1/4 cup bean sprouts (optional)
- Prepare 6 cups vegetable or chicken stock
- Take 2 tbsp miso
- Get 1 tbsp soy sauce
- Prepare 8 peppercorns
- Prepare 4-6 cloves
- Make ready 2 star anise
- Take 1 cinnamon stick
- Make ready 1 1/2 inch ginger sliced
- Prepare salt
- Take chopped spring onions to garnish
Instructions to make Egg drop tofu soup:
- Boil chicken or vegetable stock, add ginger, cinnamon stick, miso paste in a deep pan. In a tea strainer, place star anise, peppercorns and cloves and add to the pan.
- Add soy sauce and tofu and bean sprouts and simmer for 5 mins on medium heat
- This step is optional: - Add 2 Tbsp of corn flour with little water and add to pan for thickening and mix well for 2 mins.
- In a bowl, crack the eggs and whisk with fork. - Using fork, pour the eggs to the pan like long ribbons. Simmer for 3 mins and turn off the stove
- Transfer the soup in a bowl and garnish with spring onions and enjoy!!!
So that’s going to wrap it up for this distinctive dish egg drop tofu soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
