Hello, I’m Laura. Today, I will show you a way to prepare carrot cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Carrot cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Make ready 4 eggs
- Make ready 1 1/4 cups vegetable oil
- Prepare 2 cups sugar
- Make ready 2 tea vanilla
- Prepare 2 cups flour
- Prepare 2 tea baking soda
- Make ready 2 tea baking powder
- Make ready 1/2 tea salt
- Prepare 2 tea ground cinnamon
- Prepare 3 cups grated carrots
- Make ready Pecans and raisins optional
Steps to make Carrot cake:
- Pre heat oven to 350°C
- In large bowel beat together eggs, oil, sugar and vanilla
- Mix in flour, baking soda, baking powder, salt and cinnamon
- Fold in carrots opt also pecans and raisins
- Put in 9×13 baking dish for 40 to 50 min.
- When cool frost with cream cheese frosting
So that’s going to wrap it up with this special dish carrot cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
