Hello, I’m Elise. Today, we’re going to prepare broccoli cheddar cheese bowl’s recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar cheese bowl’s Recipe
Broccoli Cheddar cheese bowl’s is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Broccoli Cheddar cheese bowl’s is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have broccoli cheddar cheese bowl’s using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheddar cheese bowl’s:
- Prepare 1 sourdough mound roll
- Prepare 2 clove minced garlic
- Make ready 1 tsp onion salt
- Prepare 2 can campbells cheese sauce
- Take 2 head broccoli crowns
- Take 1 quart half n half
- Take 1 tsp salt & pepper
- Take 3 cup shredded cheddar cheese
Instructions to make Broccoli Cheddar cheese bowl’s:
- in a large pot add 8 FL. oz of half n half, 2 cans of cheese, shredded Cheddar (8 oz) minced garlic, broccoli evenly cut onion salt. pepper
- add water if needed. let cook on medium heat for 20 minutes
- preheat oven 350. then add sourdough mound
- once mound looks golden remove. cut out center to add soup.
- add soup into bowl. serve sausage add more cheese if desired. salt pepper to taste! !!
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