Hi, I’m Jane. Today, I will show you a way to prepare super moist carrot cake π₯ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Super moist carrot cake π₯ Recipe
Super moist carrot cake π₯ is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Super moist carrot cake π₯ is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have super moist carrot cake π₯ using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Super moist carrot cake π₯:
- Get 2 cups all purpose flour
- Take 2 tsp baking soda
- Make ready 1 cup brown sugar lightly packed
- Get 1 cup granulated sugar
- Make ready 1 1/2 tsp ground cinnamon
- Make ready 1 tsp salt
- Take 1 1/4 cup canola oil or any vegetable oil
- Prepare 4 large eggs
- Take 1 tsp vanilla extract
- Make ready 4-5 carrots shredded
- Take 1 cup crashed pecans (optional)
- Get 1/2 cup raisins (optional)
Steps to make Super moist carrot cake π₯:
- Pre heat the oven to 320f. And grease up one 8 inch baking form
- Now add the flour,salt,cinnamon in to a medium bowl an whisk
- Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
- Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
- Add the mixture in to the greased form and put in to the oven
- Bake for about 30-40 min till tooth pick inserted comes out dry
- π enjoy
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