Chunky chicken tortilla soup
Chunky chicken tortilla soup

Hello, I am Joana. Today, I will show you a way to prepare chunky chicken tortilla soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chunky chicken tortilla soup Recipe

Chunky chicken tortilla soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chunky chicken tortilla soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chunky chicken tortilla soup:

  1. Make ready 1 lb chicken
  2. Get 1 can rotel
  3. Make ready 1 can diced tomatoes
  4. Take 1 tbs taco seasoning
  5. Make ready 8 oz cream cheese
  6. Prepare 1 cup water
  7. Make ready 10 oz can red enchilada sauce
  8. Prepare Garnish: tortilla strips, cilantro, shredded cheese

Instructions to make Chunky chicken tortilla soup:

  1. Cook and shred chicken
  2. Add all ingredients (except cream cheese) to pot and bring to a boil
  3. Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted.
  4. Garnish and serve

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