Hello, I am Elise. Today, we’re going to prepare chicken mushroom fettuccine alfredo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken mushroom Fettuccine Alfredo Recipe
Chicken mushroom Fettuccine Alfredo is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken mushroom Fettuccine Alfredo is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken mushroom fettuccine alfredo using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken mushroom Fettuccine Alfredo:
- Prepare futtuccini pasta
- Take chicken cubes chest 400 gm
- Prepare garlic thinly chopped
- Take small onion thinly chopped
- Take button mushroom canned
- Prepare salt
- Make ready blk paper
- Make ready crushed red chilli half teaspoon
- Get milk
- Get cream half cup
- Get chadder cheese half cup
- Prepare mix herb
- Prepare parsley for garnishing
Steps to make Chicken mushroom Fettuccine Alfredo:
- Boil 400 gm futtuccini pasta in 6 cup of boiling water add 1 tblspoon oil and 2 tablespoon salt in water.when cooked strain water and cover to let it warm.
- In apan add 2 tablespoon olive oil add onion and half chopped garlic soute for 1 minute.add chicken cubes.also add half teaspoon salt, paper and mix herbs.cover and cook until tender.remove chicken from the pan.
- In the same pan add 2 table spoon olive oil fry garlic for 30 second.add mushroom cut into round slices.soute for 2 minutes or until water in mushroom gets dry.add 2.5 cup of milk.add salt blk pepper,crushed rex chiili and mixherbs(all half half teaspoon).then add half cup cream and chadder cheese mix for 30 second.
- Add boiled futtuccini pasta mix well.on low heat.now add fried chicken.mix and cover for 5 minutes on very low heat.now it’s ready to serve.sprinkle some fresh or dry parsley.it’s yummy and creamy😋
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