Carrot Cake
Carrot Cake

Hello, I am Elise. Today, we’re going to prepare carrot cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carrot Cake Recipe

Carrot Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Carrot Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake:

  1. Get 2 c flour
  2. Get 1 cup white sugar
  3. Take 1 c brown sugar
  4. Prepare 2 tsp baking soda
  5. Make ready Pinch salt
  6. Make ready 2 tsp cinnamon
  7. Take 6 large carrot ground fine
  8. Make ready 1 c black walnut pieces
  9. Prepare 1/2 c raisins
  10. Take 4 large eggs
  11. Prepare 1 cup oil
  12. Get 1 tsp vanilla
  13. Make ready Icing
  14. Prepare 1 (8 oz) Philadelphia cream cheese
  15. Get 1 stick Land O Lakes butter
  16. Take 1 tsp vanilla
  17. Get 3 cups Sifted confectioners sugar

Instructions to make Carrot Cake:

  1. Bring your butter and cheese to room temp.
  2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
  3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
  4. Bake 350 for 35-40 min.
  5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that’s going to wrap this up with this exceptional dish carrot cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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