Hi, I am Laura. Today, we’re going to prepare 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
5 ingredient carrot cake bites 🥕🥕
(No sugar, No flours, No Dairy) Recipe
5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. 5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy) is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 5 ingredient carrot cake bites 🥕🥕
(No sugar, No flours, No Dairy):
- Make ready 2 bananas
- Take 1 egg
- Get 1 cup almond meal (or oat flour)
- Take 1/2 cup unsweetened dessicated coconut
- Prepare 1/2 cup carrots (about 150g)
- Take Optional (Add-ins)
- Take Cinnamon
- Take Walnuts
- Get Raisins
Steps to make 5 ingredient carrot cake bites 🥕🥕
(No sugar, No flours, No Dairy):
- Purée or shred carrots. Set aside. I only have a stick blender and have to pulse it serveral times in small batches. It works though :)
- Blend bananas and eggs. Set aside.
- Mix almond flour and coconut together. Add in banana and egg mixture. Than fold in carrots and any optional add-ons.
- Bake at 200 degrees for 40-45 mins. I made mine in a small loaf pan. Makes about 8 square bites.
- Enjoy!!
So that’s going to wrap it up for this special dish 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
