Hi, I am Jane. Today, we’re going to make 🍅tomato soup with chickpeas (vegetarian)🍅 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
🍅Tomato soup with chickpeas (vegetarian)🍅 Recipe
🍅Tomato soup with chickpeas (vegetarian)🍅 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 🍅Tomato soup with chickpeas (vegetarian)🍅 is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook 🍅tomato soup with chickpeas (vegetarian)🍅 using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🍅Tomato soup with chickpeas (vegetarian)🍅:
- Get 1 jar chickpeas
- Make ready 2 tomatoes
- Make ready 150 ml tomato frito
- Take coriander
- Take 1 tablespoon vinagre
- Get 1 pack tomato vegetable soup mix
- Take 3 tablespoons flour
- Get pepper
- Prepare salt
- Get 1 teaspoon moroccan spices: ras el hanout (available in supermarket)
- Make ready 1,5 liter water
Steps to make 🍅Tomato soup with chickpeas (vegetarian)🍅:
- Mix the tomatoes, coriander and tomato frito together with a blender. Put this in the pan with the chickpeas. Add the spices and vinagre. Bring slowly to the boil.
- Add the water and let it cook on a low fire for about 15 minutes.
- Mix the tomato vegetable soup mix with the flour and then add a little bit of cold water until you get a slightly thick paste.
- Then add about 400 ml of cold water to the soup/ pan and pour the paste into the pan. Stir the soup on a low fire to mix all the ingredients and let it (slowly don’t let it boil) on the cooker for about 10 minutes.
- Enjoy you’re soup!
So that’s going to wrap this up for this special dish 🍅tomato soup with chickpeas (vegetarian)🍅 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
