Teriyaki chicken stir-fry
Teriyaki chicken stir-fry

Hi, I am Jane. Today, I’m gonna show you how to make teriyaki chicken stir-fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Teriyaki chicken stir-fry Recipe

Teriyaki chicken stir-fry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Teriyaki chicken stir-fry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken stir-fry using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki chicken stir-fry:

  1. Make ready 1 Carrot
  2. Take 1 Onion
  3. Get 1 Red capsicum
  4. Get 1 Broccoli
  5. Take 500 grams Chicken Tenderloins
  6. Prepare 1 Corn cob
  7. Make ready 1 tbsp Olive oil
  8. Take 1 packages Rice
  9. Get 1 packages Masterfoods Teriyaki Marinade

Steps to make Teriyaki chicken stir-fry:

  1. Boil water in a pot
  2. Cut carrots into strips or carve them
  3. Cut broccoli into small pieces
  4. Peel leaves off corn and put into boiled water
  5. Once the corn has been in for 5 minutes, add in the carrot and broccoli for another 5 minutes
  6. Whilst the corn, carrots and broccoli are cooking, cut the capsicum into thin strips
  7. Cut all of the corn kernals off the cob and put in a bowl with the capsicum, carrot and broccoli
  8. Cook 2 - 3 cups of rice as directed on the packet
  9. whilst the rice is cooking, cut the onion into wedges and the chicken into strips
  10. Heat oil in a pan and add chicken and onion
  11. Once chicken is cooked and onion is translucent, add in the Masterfoods Teriyaki marinade and the set aside bowl of vegetables
  12. Turn off the heat and serve

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