Hello, I am Elise. Today, we’re going to make artichoke chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke Chicken Recipe
Artichoke Chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Artichoke Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have artichoke chicken using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Artichoke Chicken:
- Take 15 oz can artichoke hearts, drained and chopped
- Prepare 3/4 c Parmesan cheese
- Take 3/4 c mayo
- Make ready 1/2 tsp garlic powder
- Prepare 4 skinless, boneless chicken breast halves
Instructions to make Artichoke Chicken:
- Preheat oven to 375 degrees.
- Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
- Place chicken in greased baking dish and cover with artichoke mixture.
- Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
So that’s going to wrap it up for this special dish artichoke chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
