Hi, I’m Clara. Today, I’m gonna show you how to make golden tofu fries recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Golden Tofu Fries Recipe
Golden Tofu Fries is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Golden Tofu Fries is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook golden tofu fries using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Golden Tofu Fries:
- Take Fries :
- Make ready Firm organic Tofu (about 100g/serving)
- Take Tapioca starch for coating
- Get 1 dash soy sauce
- Make ready Vegetable oil for frying
- Prepare Sauce :
- Prepare 3 Tbs Mayonaise
- Take 2 Tbs Plain Yogurt
- Get to taste Sriracha sauce
Instructions to make Golden Tofu Fries:
- Drain tofu and cut in fries shape ‘_’
- Mix delicately in a little bit of soy sauce
- While tofu soaks, fill frying pan with vegetable oil (or canola) about 1/2 inch to 1 inch from the botton up ;) heat : medium-high
- Drain leftover soy sauce from tofu sticks, coat them in Tapioca starch (or potato starch) until not wet anymore
- Gently place the tofu sticks in the sausage oil (careful not to get splashed)
- Turn each fry being careful they don’t touch each other so they don’t stick together and cook until golden and crispy
- Serve with sauce and if you feel fancy sprinkle some black sesame on :) Bon Appétit!
So that is going to wrap it up for this distinctive dish golden tofu fries recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
