Hi, I’m Jane. Today, we’re going to prepare flapjacks recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flapjacks Recipe
Flapjacks is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Flapjacks is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have flapjacks using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Flapjacks:
- Take 150 grams salted butter
- Get 150 grams light brown sugar
- Get 210 grams rolled oats
- Get 2 tablespoons syrup
- Get 1 tablespoon treacle
Steps to make Flapjacks:
- Preheat oven to 200c
- Melt the butter, sugar, syrup and treacle together in a pan
- Once all the ingredients have melted you should be left with something looking like this:
- Add in your oats and combine (you can substitute some of the oats for cornflakes or rice crisps for a different texture)
- Pack into a lined or greased baking tray (I used mild odourless coconut oil)
- Cook for 10 minutes. It may need a bit longer but keep checking to make sure it’s not getting too dark on top. You want it to be bubbling when it comes out as it will harden as it cools.
- Let it cool, chop up into squares and enter into a bake-off! 🏆
So that is going to wrap it up with this special dish flapjacks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
