Hi, I am Marie. Today, we’re going to make creamy chicken alfredo pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Chicken Alfredo Pasta Recipe
Creamy Chicken Alfredo Pasta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Creamy Chicken Alfredo Pasta is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook creamy chicken alfredo pasta using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Alfredo Pasta:
- Make ready Chicken (Cut in small Pieces)
- Prepare salt + ½ tbsp for cooking the pasta
- Get pepper powder
- Get red chilli powder
- Prepare tomato ketchup
- Prepare Water
- Prepare Oil
- Get Pasta
- Get Butter
- Make ready Garlic 1 tsp (chopped)
- Take Ginger (chopped)
- Make ready Fresh cream
- Prepare Grated cheese
Instructions to make Creamy Chicken Alfredo Pasta:
- Marinate 1 Cup of chicken (Cut in small Pieces) with 1 tbsp tomato ketchup, 1 tsp red chilli powder, ½ tsp pepper powder and ¼ tsp salt
- Now boil 4 cups of water and add ½ tbsp salt and 1½ tbsp oil mix well and add 1½ cups of Pasta and cook of 8 minutes.
- Drain the Pasta and reserve.
- Now heat 3 tbsp butter until it melts. Add 1 tsp Ginger chopped and 1 tsp Garlic chopped and Mix.
- Now add the marinated Chicken and 1 cup fresh cream and bring to a boil.
- Now add the cooked pasta and mix.
- Now add half cup of grated cheese and cook well.
- Serve and enjoy.
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