Hello, I’m Laura. Today, I will show you a way to make spinach artichoke dip recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Dip Recipe
Spinach Artichoke Dip is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spinach Artichoke Dip is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spinach artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Take 1 bag frozen chopped spinach
- Prepare 1/4 sweet onion
- Take 3 large garlic cloves
- Make ready 2 small sweet peppers
- Get 1 can quartered artichokes
- Make ready 1 block cream cheese
- Get 1/2 cup plain Greek yogurt
- Prepare 1/2 cup Duke’s mayonnaise
- Make ready 4 oz Finely Shredded Italian Cheese Blend
- Prepare 1/4 cup Grated Parmesan Cheese
Steps to make Spinach Artichoke Dip:
- Sweat the onion, garlic and peppers in butter until the onions are translucent.
- In mixing bowl whip the cream cheese with the yogurt and mayo.
- Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix.
- Add mixture to a crockpot set on low.
- Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses.
- At this point add additional mayo to make to desired consistency.
- Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick.
So that’s going to wrap this up for this special dish spinach artichoke dip recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
