Hello, I’m Elise. Today, I’m gonna show you how to make pineapple beef stir-fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Beef Stir-fry Recipe
Pineapple Beef Stir-fry is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pineapple Beef Stir-fry is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Beef Stir-fry:
- Make ready For the Marinade:
- Get 1 cup unsweetened pineapple juice
- Make ready 2 Tbsp. cornstarch
- Get 1/4 cup chicken or beef broth
- Prepare 2 Tbsp. brown sugar
- Prepare 2 Tbsp. soy sauce
- Get 1/4 tsp. cayenne pepper
- Take For the Stir-Fry:
- Prepare 1 lb. beef top sirloin, cut strips into thin strips
- Prepare 1 1/2 tsp. olive oil
- Prepare 2 large carrots, thinly sliced
- Get 1 small onion, thinly sliced
- Take 1 red bell pepper, thinly sliced
- Take 1/2 cup fresh snow peas
- Get 3/4 cup canned pineapple chunks
- Prepare 2 cups cooked brown rice
Instructions to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
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