Hi, I’m Laura. Today, I will show you a way to prepare my italian beef whirls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Italian beef whirls Recipe
My Italian beef whirls is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. My Italian beef whirls is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have my italian beef whirls using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Italian beef whirls:
- Get 1 sheet puff pastry store bought
- Prepare 500 g lean ground beef
- Take 3 tbsp tomato puree
- Make ready 1 tbsp Italian mixed herbs
- Take 2 tsp garlic powder
- Make ready 2 tsp chilli powder
- Take to taste Salt and pepper
Instructions to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that is going to wrap it up for this exceptional dish my italian beef whirls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
