Hi, I’m Laura. Today, we’re going to prepare cheddar cheese sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheddar cheese sauce Recipe
Cheddar cheese sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cheddar cheese sauce is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cheddar cheese sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar cheese sauce:
- Get 2 1/2 tbsp real butter
- Prepare 1/4 small sweet yellow onion
- Make ready 1 small clove garlic, crushed and minced
- Get 1/4 tsp dry mustard
- Make ready 1/4 cup all-purpose flour
- Take 1 liter whole milk
- Make ready 2 1/2 cup shredded sharp cheddar cheese
- Get 1 salt and pepper to taste
Steps to make Cheddar cheese sauce:
- Melt butter in 2 qt saucepan
- Add finely diced onion and garlic and allow to sweat.
- Stir in flour with wire whisk. Cook, on medium heat stirring frequently for about 5 minutes. It should not be thick.
- Add milk slowly. About a cup at a time. Allow to thicken slightly between additions. Once all milk is added allow to heat, not boil. Add shredded cheese while stirring. Stir until cheese is melted.
So that is going to wrap this up with this exceptional dish cheddar cheese sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
