Hello, I am Clara. Today, I’m gonna show you how to make cream of pea soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream of pea soup Recipe
Cream of pea soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cream of pea soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have cream of pea soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream of pea soup:
- Make ready chicken stock
- Make ready canned peas put through sieve
- Get half and half
- Take Salt
- Make ready flour
- Prepare butter
- Take Pepper
- Take Celery salt
- Prepare Whipped cream
- Prepare Paprika
Instructions to make Cream of pea soup:
- Heat stock peas and milk in double boiler
- Melt butter blend with flour add to sausage stock
- Mix thoroughly add seasoning
- Little whipped cream and paprika before serving.
So that is going to wrap this up with this distinctive dish cream of pea soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
