Tuna Alfredo Bow Tie Pasta 🍝
Tuna Alfredo Bow Tie Pasta 🍝

Hello, I’m Marie. Today, we’re going to prepare tuna alfredo bow tie pasta 🍝 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuna Alfredo Bow Tie Pasta 🍝 Recipe

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tuna Alfredo Bow Tie Pasta 🍝 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

  1. Prepare bow tie pasta (farfalle)
  2. Get Salt for boiling water
  3. Take Alfredo pasta sauce
  4. Make ready chunk light tuna in water, drained
  5. Get black pepper
  6. Make ready Goya adobo
  7. Prepare Parsley flakes

Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:

  1. In a large pot bring water to a boil, add salt to water…..
  2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
  3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy πŸ˜‰! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! πŸ˜‰πŸ˜‹

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