Hi, I’m Clara. Today, I’m gonna show you how to make sausage pot beef stew recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Pot Beef Stew Recipe
Sausage Pot Beef Stew is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Sausage Pot Beef Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have sausage pot beef stew using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage Pot Beef Stew:
- Prepare 1 med onion
- Make ready 2 lg carrots
- Make ready 3 med russet potatoes
- Prepare 1 cup frozen pea’s
- Prepare 1 box ox beef broth
- Take 1 lb stew beef
- Make ready 1 small turnip or two small parsnips
Steps to make Sausage Pot Beef Stew:
- Sauté the beef in sausage pot set on saute and remove from the pot
- While the pot is still set to sauté cook diced onion till translucent.
- Turn the pot off and add all ingredients back into the pot, and add the beef broth.
- Turn the pot to pressure setting and then select the stew setting. It will cook for 30 minutes.Allow the pot to cool down on its own. Once the pressure has been released. Turn to the sauté setting and when it starts to bubble add frozen peas. Now set the pot to keep warm. Enjoy
So that’s going to wrap this up for this exceptional dish sausage pot beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
