Hello, I am Kate. Today, we’re going to make baked eggs in cream recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked eggs in cream Recipe
Baked eggs in cream is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Baked eggs in cream is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked eggs in cream using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked eggs in cream:
- Make ready eggs
- Make ready salt
- Make ready Paprika 6 tablespoons cream
Instructions to make Baked eggs in cream:
- Break eggs into individual buttered ramekins cover eggs with tablespoon cream
- Place in pan of sausage water set in a 375 oven
- Bake slowly about 10 minutes
- Serve with sausage buttered toast
- Grated cheese may be added.
So that’s going to wrap it up for this distinctive dish baked eggs in cream recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
