Beefaroni
Beefaroni

Hi, I am Clara. Today, I will show you a way to prepare beefaroni recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Beefaroni Recipe

Beefaroni is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Beefaroni is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beefaroni using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beefaroni:

  1. Take 1 lb - ziti
  2. Get As needed - olive oil
  3. Make ready 1 lb - ground beef
  4. Make ready 8 cans - tomato soup
  5. Get 3 tbsp - fresh chopped basil
  6. Take 3 tbsp - fresh chopped oregano
  7. Make ready 1/2 cup - roasted garlic puree
  8. Get 1 1/2 cup - fresh shredded parmigiano-reggiano cheese

Instructions to make Beefaroni:

  1. Cook pasta according to instructions on box. Drain, and cover with olive oil, liberally
  2. Cook ground meat and drain
  3. Grate cheese while pasta and ground beef is cooking - approx. 4 oz of cheese, but you can always go a little heavy on the cheese
  4. Also while pasta and ground beef is cooking, chop the fresh basil and oregano. Again, you may go a little heavier on these ingredients if you like.
  5. In a large pot, heat tomato soup over medium heat
  6. Add roasted garlic puree and heat until dissolved. (See my recipe for this awesome ingredient and how to make it)
  7. Add cheese and fresh herbs and mix well
  8. Bring to boil over medium heat. Cover, and lower heat to low. Simmer about ten min. (This is the perfect time to bake your garlic bread!) Serve to your guests and tell them you learned from a chef!

So that’s going to wrap it up for this exceptional dish beefaroni recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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