Hello, I am Elise. Today, I’m gonna show you how to make baked squid (pre 15 min, oven 20min) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Squid (pre 15 min, oven 20min) Recipe
Baked Squid (pre 15 min, oven 20min) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Squid (pre 15 min, oven 20min) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked squid (pre 15 min, oven 20min) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Squid (pre 15 min, oven 20min):
- Prepare 500 g Whole Squid *cleaned
- Prepare 1 clove Garlic *grated
- Make ready 1 small piece Ginger *grated
- Prepare 1/4-1/2 teaspoon Salt
- Get 1/4 teaspoon Ground Black Pepper
- Prepare 1/2 cup ‘Panko’ Bread Cbs
- Prepare 1/4 teaspoon Ground Chilli *optional
- Prepare 1 tablespoon Olive Oil *plus extra to oil a baking dish
Steps to make Baked Squid (pre 15 min, oven 20min):
- Preheat oven 250°C.
- Squid and cut into 1cm thick rings. add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside.
- In a separate bowl, combine ‘Panko’ Bread Cbs and Olive Oil, mix well. add Squid pieces to the ‘Panko’ mixture
- Spread evenly in a single layer if possible, and bake for 15 minutes or until golden.
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