Hello, I’m Kate. Today, I’m gonna show you how to prepare diy cherry cream cheese spread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
DIY Cherry Cream Cheese Spread Recipe
DIY Cherry Cream Cheese Spread is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. DIY Cherry Cream Cheese Spread is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook diy cherry cream cheese spread using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make DIY Cherry Cream Cheese Spread:
- Get cream cheese
- Make ready pitted, dark, sweet, cherries in heavy syrup
- Take powdered sugar
Steps to make DIY Cherry Cream Cheese Spread:
- Cut cherries to desired sizes and shapes.
- Place cut cherries into desired container.
- Add in cream cheese and powdered sugar and mix well.
- Place in freezer for 1-2 hrs before moving to the fridge in order to make the consistency more like store bought if you’re trying to fool the kiddos as I often do! 🤣 (For their own good of course! 😉)
- Spread on top of bagels, muffins, toast, english muffins, or anything else you desire! Enjoy!
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