Hi, I am Clara. Today, we’re going to prepare italian chicken vegetable bean soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Italian Chicken Vegetable Bean Soup Recipe
Italian Chicken Vegetable Bean Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Italian Chicken Vegetable Bean Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook italian chicken vegetable bean soup using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian Chicken Vegetable Bean Soup:
- Prepare 3 Tablespoons olive oil
- Make ready 3 cloves garlic – chopped
- Prepare 1/2 teaspoon black pepper
- Take 1/4 teaspoon thyme
- Make ready 1 teaspoon fennel seed
- Get 1/2 large onion – diced 1/4 inch
- Make ready 1/2 large red bell pepper – diced 1/4 inch
- Take 2 large carrots – diced 1/4 inch
- Get 1 stalk celery – diced 1/4 inch
- Make ready 4 tablespoons flour
- Get 4 cups chicken stock
- Get 1 cup diced tomatoes
- Take 1/2 teaspoon fresh rosemary finely chopped
- Take 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
- Get 2 cups white beans, cooked or canned,drained
- Prepare 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
- Take to taste salt
Instructions to make Italian Chicken Vegetable Bean Soup:
- In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
- Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
- Dust with the flour and mix in to make the compound roux.
- Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
- Add the bean and simmer 10 more minutes, then add the spinach.
- Adjust seasoning and serve.
So that’s going to wrap it up for this exceptional dish italian chicken vegetable bean soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
