Hi, I am Clara. Today, I’m gonna show you how to make apple pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Apple pie Recipe
Apple pie is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple pie is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie using 16 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Apple pie:
- Prepare Pie Crust
- Make ready 2 &1/2 cup refined flour
- Make ready 4 tbsp sugar
- Take 1 pinch Salt-
- Prepare 10 small cubes Butter
- Take as required Chilled water
- Make ready Sauce
- Get 8 tbsp Butter
- Take 3 tsp Flour -
- Prepare 1/4 cup Water-
- Get 1 cup Sugar-
- Take Apples flavouring
- Take 2 small/1 big Green Apple -
- Make ready 2 tsp Cinnamon powder -
- Take Brushing
- Take as required Egg/milk
Instructions to make Apple pie:
- Take 2 and 1/2 cups of flour and mix 4 tbsp of sugar in it. Mix it well.
- Now add 10 cubes of chilled butter right away from refrigerator.
- Now mix all butter well with your hands and you’ll see a cbly dough is formed just like that of samosas.
- Now add few tsp of chilled water and make a tight dough. Cover it and put it in the refrigerator for 2-3 hours.
- For the sauce add 8 tbsp of butter to a pan and melt it. Now when the butter melts add 3-4 tsp of flour and mix it well.
- Now add 1/4 cup water and 1 cup sugar wisking constantly. Cook until it has caramel consistancy.
- Now take 2 small apples and slice them very thinly. Transfer them to a bowl and then add add 2 tbsp
- Now transfer the prepared sauce to the apples. And mix it well
- Now take a dough out of refrigerator. Divide it into two halves.
- Take first part of dough and roll it with a rolling pin. It’s diameter should more than diameter of your cake tin. Now transfer it into the cake tin.
- Now adjust it’s size and make sure it’s even in the thickness from all sides. Now take a fork and make little holes on the dough.
- Now add all of the Apple mixture and spread it evenly.
- Now take another peice of dough and roll it in little bit rectangular shape.
- Now cut the strips of equal width, size will be different. Now cover your pie in with these strips. You can make any design.
- Now brush the pie with some milk. If you eat eggs you can also brush the pie by a beated egg.
- Bake the pie at 200°C in the oven for 45 mins until pie has a little golden brown color.
- Remove it from oven. Demould the pie very carefully to a plate and let it cool for 30 mins
- Apple pie is readyyummy apple pie. Just try it….
So that’s going to wrap this up for this distinctive dish apple pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
