Easy nut energy bar
Easy nut energy bar

Hello, I am Marie. Today, I will show you a way to prepare easy nut energy bar recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy nut energy bar Recipe

Easy nut energy bar is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy nut energy bar is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook easy nut energy bar using 11 ingredients and 26 steps. Here is how you cook it.

The ingredients needed to make Easy nut energy bar:

  1. Prepare 1 cup walnuts
  2. Prepare 1 cup almond
  3. Prepare 1/2 cup sesame seed
  4. Prepare 1/2 cup pistachio
  5. Prepare 1/2 cup cashew
  6. Make ready 1/2 cup pumpkin seed
  7. Take For syrup
  8. Get 1 cup white or brown sugar
  9. Prepare 1/2 cup honey
  10. Prepare Half a lime or lemon juice
  11. Prepare pinch salt

Instructions to make Easy nut energy bar:

  1. Roast all of nuts in a pan for 5 minutes. Keep stirring and once they roasted remove from the heat.
  2. In a pot add all ingredients for syrup. Stir together and then simmer the syrup on low heat for 5 minutes.
  3. Pour the syrup on nuts, combine together and let to cook for 2 minutes.
  4. Line your cake mould with parchment paper or grease it. Pour nuts mixture in it and refrigerate it for 2-3 hours.
  5. Remove from the mould and cut it into small pieces.
  6. Ingredietns
  7. Ingredients
  8. Ingredients

So that is going to wrap this up for this distinctive dish easy nut energy bar recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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