Hi, I am Kate. Today, we’re going to make butter soy sauce fried fish recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter Soy Sauce Fried Fish Recipe
Butter Soy Sauce Fried Fish is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Butter Soy Sauce Fried Fish is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have butter soy sauce fried fish using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butter Soy Sauce Fried Fish:
- Make ready 3 fish (any fish)
- Prepare salt
- Prepare vegetable oil
- Take 5 g butter
- Get 1-1/2 tablespoon soy sauce
Instructions to make Butter Soy Sauce Fried Fish:
- Salt fish both sides.
- Fry with vegetable oil and cover with lid.
- Turn over and fry both sides.
- Sprinkle butter and soy sauce. And cook a little then put soy butter sauce on fish.
- Garnish with vegetables (boiled spinach seasoned with sesame oil and soy sauce)
So that’s going to wrap it up for this distinctive dish butter soy sauce fried fish recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
