Hi, I am Jane. Today, I will show you a way to make dark sauce belly fish recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dark sauce belly fish Recipe
Dark sauce belly fish is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Dark sauce belly fish is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dark sauce belly fish using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dark sauce belly fish:
- Get 5 thick slice of belly fish
- Take 3 slice ginger
- Make ready 1 stalk spring onion cut about 3cm
- Get seasoning
- Prepare
- Prepare cornstarch
- Make ready 1 tsp dark soy sauce
- Take 2 tsp light soy sauce
- Make ready 1 tsp sugar
- Make ready 4 tsp water
Instructions to make Dark sauce belly fish:
- Seasoning belly fish with and wrapped with cornstarch
- Fried belly fish til golden color and put ginger in
- Mix together other seasoning and pour it in
- Wait until the fish coler change and flip it over
- Add spring onion in last minute and done!
So that is going to wrap it up for this distinctive dish dark sauce belly fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
