Hello, I’m Kate. Today, I will show you a way to make italian noodle soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Italian Noodle Soup Recipe
Italian Noodle Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Italian Noodle Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook italian noodle soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Noodle Soup:
- Get 4 cup Chicken or Vegetable Broth
- Make ready 12 oz Fettuccine Noodles (or another noodle type)
- Make ready 8 oz Spinach
- Make ready 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Get 1 Onion, Chopped
- Get 5 clove Garlic
- Get 1/2 tbsp Dried Basil
- Take 1/2 tbsp Dried Oregano
- Make ready 1 tsp Red Pepper Flakes
- Make ready OPTIONAL:
- Prepare 1 lb Ground Beef
Steps to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve sausage with French bread!
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