Hello, I’m Elise. Today, we’re going to make broccoli cheddar soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar Soup Recipe
Broccoli Cheddar Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Broccoli Cheddar Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Cheddar Soup:
- Make ready 1/2 cup unsalted butter
- Make ready 1 cup white onion, diced
- Take 2 cup carrots, shredded
- Get 6 cups broccoli, chopped
- Take 32 oz chicken broth
- Prepare 2 cup milk
- Make ready 1 pt heavy cream
- Prepare 1/2 cup all-purpose flour
- Get 3 teaspoons salt
- Prepare 3 teaspoon black pepper
- Make ready 2 pinches chili flakes
- Make ready 4 cups cheddar cheese, shredded
Instructions to make Broccoli Cheddar Soup:
- In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
- To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
- Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
- Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
- Remove from heat immediately after cheese is mixed in and serve.
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