Hello, I’m Laura. Today, we’re going to make cheddar broccoli soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheddar Broccoli Soup Recipe
Cheddar Broccoli Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheddar Broccoli Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheddar broccoli soup using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheddar Broccoli Soup:
- Take 4 small (about 3 1/2 cups) heads of broccoli (chopped)
- Get 3 (about 2 cups) carrots (shredded)
- Take 1 medium onion (sweet or white)
- Take 8 TBS unsalted butter
- Make ready 1/2 c. All Purpose Flour
- Get 4 C Chicken or vegetable broth
- Make ready 4 C Half n Half
- Get 1/2 TSP nutmeg (ground)
- Take to taste Pepper-add
- Get to taste Salt-add
- Make ready to taste Red pepper (ground or flake)- add
- Get 4 C Shredded Sharp Cheddar
- Prepare 1 Clove garlic-chopped (Optional)
- Prepare Bits or Pieces (For garnish-Optional)
Steps to make Cheddar Broccoli Soup:
- Prep all ingredient. Chop broccoli (bite size,each piece should fit on a spoon). Finely chop onion & garlic (if adding). Shred carrots. Measure out flour and liquid ingredients. This will make cooking quicker.
- Start by heating butter in a pot on med-low heat.
- Once butter has melted, add onions and garlic until translucent.
- Add flour,stir. Let flour lightly brown. (If it doesnt brown you will have a very flour-ie taste to your soup).
- Once flour has browned,add your half n half.
- Let it come to a simmer on medium-low heat for about 10 minutes.
- Add chicken or vegetable broth and stir.
- Now, add carrots & broccoli and simmer for 15-20 minutes or until broccoli is tender.
- Turn heat to low. Add your seasonings-salt,pepper,red pepper flakes,and nutmeg. Stir.
- Stir in cheese and turn heat off. Let cheese melt and serve!
So that’s going to wrap it up for this exceptional dish cheddar broccoli soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
