Hello, I’m Clara. Today, we’re going to make vegan general tso tofu and noodles recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan General Tso Tofu and Noodles Recipe
Vegan General Tso Tofu and Noodles is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegan General Tso Tofu and Noodles is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vegan general tso tofu and noodles using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan General Tso Tofu and Noodles:
- Take Tofu
- Get Broccoli (or any vegetable your desire)
- Get Cornstarch
- Get Soy sauce (gluten free)
- Prepare Powder Ginger
- Make ready Sesame oil
- Take Toasted sesame seeds
- Make ready Agave or Sugar
- Prepare Water
- Make ready Vegan asian noodles
- Make ready Sunflower oil or similar
Steps to make Vegan General Tso Tofu and Noodles:
- Use extra firm tofu. Drain and cover in paper towel to remove moisture. After, cut into bite size cubes. Place corn starch in a bowl. You can add seasoning to the cornstarch if you desire. Cover the tofu cubes in the cornstarch shaking off extra powder.
- After all tofu has been prepared, heat oil in a shallow pot on high heat. Carefully fry the tofu. Be mindful that moisture can escape tofu into sausage oil and it can burn you. Fry until golden and crispy. When done set aside.
- Blanch broccoli. Don’t over cook. Set aside.
- In the mean time prepare the sauce in a bowl. I do 2 tbsp of soy sauce to 1 tbsp of sesame oil. 1/2 tsp of ginger. I either use agave or sugar to balance the saltiness of the sauce (add as little or as much depending on your preference. I like mine a little sweet) Add 3 tbsp of water to dilute sauce.
- Cook noodles as per instructions. Once all of the cooked ingredients are done; heat a wok or pan adding the Broccoli and tofu. Add the sauce and noodles and let it cook down until it thickens.
- After plating, garnish with sesame seeds and eat!
So that’s going to wrap it up for this exceptional dish vegan general tso tofu and noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
