Hi, I’m Marie. Today, we’re going to prepare easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free Recipe
Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
- Get 3-4 large or 6 small ripe peaches
- Take 3 table spoons flaked almonds
- Make ready 1 tablespoon maple syrup (more for taste)
- Get 1 tablespoon shredded coconut (to garnish)
- Make ready Juice of 1/2 lemon
- Prepare 1 tablespoon water
Steps to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
- Wash peaches and cut them into quarters.
- Squeeze the lemon and put juice into a sauce pan, adding 1 table spoon of water. You can also use juice of a whole lemon without water but it will be tarter. The purpose of this is to be on the base of peaches so peaches don’t stick to the pan when you turn the heat on.
- Add the peaches and maple syrup. Gently stir so all pieces come in contact with the juice and heat. Keep in medium fire until peach skins start to come off. You can remove the skins as they come off or leave them - peaches are super easy to peel. Make sure you don’t overcook - peaches should get softer but still keep their shape. It only takes 2-4 minutes.
- Add 2 tablespoons of flaked almonds and stir in. Cook for another minute or two until they slightly soften from the juice that peaches have let out. I
- Remove from heat, remove any other unwanted skins and put in a dish. Garnish with remaining shredded almonds and coconut or serve with yoghurt, ice cream or cream.
So that’s going to wrap it up with this special dish easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
