Hello, I am Elise. Today, I will show you a way to make simple beef noodles recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Beef noodles Recipe
Simple Beef noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple Beef noodles is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple beef noodles using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Beef noodles:
- Prepare 500 g Beef sirloin (or other part with a bit fat)
- Make ready 6-8 Star anise
- Prepare 1-1.5 cup Soy sauce (180-240ml)
- Prepare 2 cup Water
- Prepare 6 tsp Cooking (30ml)
- Get 3 Spring onion
- Prepare 3 Poi choy
- Get 2 tsp Chili paste, chili peppers (optional for spicy taste)
- Prepare Ramen noodles (depends on how much you want)
- Prepare Salt, white peppers and black peppers for taste
Steps to make Simple Beef noodles:
- Chop beef into cubes
- Slice all Poi choy
- Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
- Put star anise, Soy sauce, cooking , water, white diced spring onion, beef all in a pot
- Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
- Put noodles and Poi choy in the pot and cook for another 5-8 min
- Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
- Enjoy your beef noodles
So that is going to wrap it up with this exceptional dish simple beef noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!