Hello, I am Elise. Today, I will show you a way to prepare mike’s grilled citrus seafood dinner recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mike’s Grilled Citrus Seafood Dinner Recipe

Mike’s Grilled Citrus Seafood Dinner is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mike’s Grilled Citrus Seafood Dinner is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mike’s grilled citrus seafood dinner using 25 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike’s Grilled Citrus Seafood Dinner:

1. Take ● For The Grilled Cilantro Lime Shrimp
2. Prepare 1 16 Count Colossal Raw Shrimp [tails left on]
3. Prepare 1 tsp Fine Grated Fresh Garlic [or, 1/2 tsp Granulated Garlic]
4. Make ready 1/2 tsp Fresh Ground Black Pepper
5. Get 1 tsp Dried Chives [or 1 tbsp fresh]
6. Make ready 1/3 Cup Fresh Cilantro Leaves
7. Get 1 tbsp Garlic Olive Oil
8. Prepare 1/3 Cup Lime Juice
9. Prepare 2 tsp Quality
10. Make ready ● For The Fresh Salmon On Cedar Planks
11. Prepare 2 (8 oz) King Salmon On Cedar Planks
12. Get 2 Sprigs 4 Rosemary
13. Take 1 tbsp Fresh Lemon Juice [divided]
14. Make ready 4 Slices Lemon Wedges [divided]
15. Make ready 1/2 tsp Granulated Garlic [divided]
16. Prepare 1 tsp Lemon Pepper [devided]
17. Take 1 tbsp Fresh Dill [divided]
18. Take ● For The Asparagus
19. Take 1 Pound Fresh Asparagus [rinsed - dried - 2 woody ends chopped off]
20. Take 2 tbsp Garlic Olive Oil [to coat asparagus]
21. Prepare 2 tbsp Fine Grated Parmasean Cheese
22. Make ready 1 tsp Lemon Pepper
23. Prepare ● For The Options
24. Take 1 Package Knoors Hollandaise Sauce [+ whole milk and butter]
25. Get as needed Fresh Lemon Slices

Instructions to make Mike’s Grilled Citrus Seafood Dinner:

1. Add everything in the ● Grilled Cilantro Lime Shrimp section to a Ziplock Bag and allow to marinate for at least 15 minutes. Refrigerate and occasionally massage bag.
2. Preheat oven to 325°.
3. Mix everything in the ● Asparagus section. Bake asparagus for 35 minutes at 325°. Check at 30 minutes in for doneness. You’ll want them cooked but, still with a slight crisp. Know you can also grill your asparagus. My student opted not to for ease. ;0)
4. Fully baked lemonly, cheesy peppered asparagus!
5. Clean and heat your grill to high.
6. Soak your cedar planks in water for 10 minutes. Rinse and pat salmon dry. Coat salmon with olive oil. Season and add sliced lemons.
7. Grill salmon for 8 + minutes depending upon the thickness of your salmon. Try not to open your grills lid while grilling. You’ll want that cedar to heat up and smoke your fish!
8. Finished grilled King Salmon.
9. At the same time, place your marinated jumbo shrimp on a vented BBQ flat plate and grill for 4 minutes.
10. Fully BBQ’d Shrimp.
11. Feel free to make a quick, easy Hollandaise Sauce for your asparagus. Knoors makes a great one! It only requires whole milk and butter.
12. Enjoy!

So that’s going to wrap it up for this exceptional dish mike’s grilled citrus seafood dinner recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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