Hi, I’m Marie. Today, I will show you a way to prepare baked chickpeas with twist recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Chickpeas with Twist Recipe
Baked Chickpeas with Twist is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Chickpeas with Twist is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chickpeas with twist using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chickpeas with Twist:
- Take 200 gm Chickpeas boiled
- Prepare 2 Potatoes boiled
- Prepare 4 tsp coconut fresh
- Take 250 gm tomatoes
- Get 5-6 garlic pods
- Make ready 1 tsp Cinnamon and cloves powder
- Prepare 1 tsp jaggery
- Make ready 1 tsp oil
- Take 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp white pepper powder
- Take to taste Salt
- Make ready As needed Capsicum sliced
- Take as needed tomato sliced
- Make ready 1 tsp Basil leaves
- Get 2 onions chopped
- Get 3-4 basil leaves
- Make ready jeera rice
- Prepare 2 cup Basmati rice
- Take 5 cloves
- Make ready 5 Black pepper
- Get 1 Cinnamon stick
- Make ready 1 bay leaf
- Get 2 cardamom
- Get 1 tsp Cumin seeds
- Get 5-7 kaju/cashew
- Get 3 Tsp oil
Steps to make Baked Chickpeas with Twist:
- Soaked chickpeas overnight and boil with salt & turmeric powder.
- For white sauce— take grinder jar add freshly ground coconut and 1 boiled potato add salt, white pepper, add some milk and churn it White sauce is ready.
- Red puri - Blanch tomatoes make puri add black pepper & salt. Red puri is ready. Chopped 1 boiled potato in cubes
- Take a kadhai pour 1 Tbs oil saute onions add chopped garlic,black pepper, red chilli powder, and freshly coarse cinnamon cloves powder saute it & add tomato puri.
- Now add tear basil leaves add jaggery bring to 1 boli switch off gass. Now add boiled chickpeas and cubed potato..add salt.
- Preheate convection on 210°.Take baking dish spread white sauce layer 1st.Then set 2nd layer of red Chickpea layer.Now make 2 lines of white sauce arranged tomato and capsicum slices on it now bake for 10 - 15 minutes.serve with sausage Jeera,spices pulav. My convection grill is not working. Otherwise grill for 2 minutes Chickpea dish.
- Note 1st white sauce layer is optional. If u like go for it otherwise only 1 layer Chickpeas is sufficient.
So that is going to wrap this up for this special dish baked chickpeas with twist recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
