Hello, I am Clara. Today, we’re going to prepare chicken in peanut sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken in Peanut Sauce Recipe
Chicken in Peanut Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken in Peanut Sauce is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken in peanut sauce using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken in Peanut Sauce:
- Get 500 g Slices of Chicken breast
- Make ready 2 C Ground peanut (not too fine)
- Make ready (Fry peanut without oil, dry blend)
- Make ready 1/4 C FINELY chopped garlic
- Make ready 2/3 THINLY JULLIENED ginger
- Take 1 tbsp sausage chilli flakes (or more)
- Take 1/3 C cooking oil
- Make ready 1-2 tbsp sweet soy sauce
- Prepare (Or dark soy sauce. Adjust sugar)
- Make ready 2 tbsp Oyster sauce
- Prepare 1 tsp chicken seasoning powder
- Prepare 1 tbsp sugar
- Make ready to taste Salt
Instructions to make Chicken in Peanut Sauce:
- Note: Ingredients can be adjusted according to one preference - amount of chicken, sweetness, the heat (from chilli flakes, saltiness or the amount of ground peanut. Start adding only a cup of ground peanut first. Mix. Stir. Taste. Then add another cup.
- Prepare all ingredients - slice chicken breast (finger bite size). If you dont have chicken breast, use the usual chicken cuts. leave aside. Next, Fry raw peanut without oil then set to cool. Blend dry. Finely chop garlic. Finely julienne (in strips) ginger. Note: you can use store bought ground peanuts too.
- Heat cooking oil in a wok. Fry garlic & ginger until lightly brown. Add chicken. Stir until well combined over medium high heat for few minutes.
- Set the heat to medium low. Add sauces (oyster & sweet soy sauce). Stir until strips are well coated. Then add seasonings - sugar to taste, chicken seasoning powder/ granules & chilli flakes. Stir, taste and adjust accordingly. Add salt to taste, only if you need to. Sprinkle few tablespoon of water if you feel the chicken is too dry. Cook on medium low until chicken is cooked through.
- Finally, add ground peanut. Stir until everything is well combined & chicken strips are well coated. Turn the heat to low. Sprinkle some water only if necessary. Stir for a minute or two, until everything is well incorporated. Dish up. Serve with plain white rice.
So that’s going to wrap it up with this distinctive dish chicken in peanut sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
