Hello, I am Laura. Today, I will show you a way to make cream cheese pasta with pine nuts and cranberries recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream cheese pasta with pine nuts and cranberries Recipe
Cream cheese pasta with pine nuts and cranberries is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cream cheese pasta with pine nuts and cranberries is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese pasta with pine nuts and cranberries using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese pasta with pine nuts and cranberries:
- Prepare penne pasta
- Make ready cream cheese
- Take butter
- Take water
- Make ready shaved parmesan cheese
- Take /4 tsp salt
- Get Pepper
- Take fresh basil leaves, chopped (or 1 TBSP dry basil)
- Take dry parsley
- Make ready pine nuts
- Get dry cranberries
- Take garlic, minced
Instructions to make Cream cheese pasta with pine nuts and cranberries:
- Roast garlic. Mince garlic finely. In a small pan, with no heat, pour 2TBSP olive and add garlic. Now turn the heat to low-medium and roast the garlic slowly 3 minutes. Once it’s golden brown, remove the garlic from the oil and set aside. Save the oil.
- Making the sauce. In a large pot, medium heat, add 3/4 cup water, butter and cream cheese and stir consistently until it’s melted and bubbled, 3 minutes. Add parmesan cheese and salt and pepper and cook for another 2 minutes. Lower the heat to low.
- Add basil and parsley into the sauce and stir. Keep it low heat.
- Toast pine nuts in a medium pan, low to medium heat for 2 minutes until golden brown. Add cranberries in the same pan and sauté for 2 minutes. Turn off the heat.
- In a large pot, bring water to a boil and add salt. Cook pasta al dente. Save 1/4 cup of pasta water.
- In the same pot you boiled pasta, put back the cooked pasta. Add the sauce and roasted cranberries and pine nuts. Mix with saved olive oil from ➊, and saved 1/4 cup of pasta water and mix them well.
- Garnish with roasted garlic on top and enjoy😉
So that is going to wrap it up with this exceptional dish cream cheese pasta with pine nuts and cranberries recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
