Hi, I’m Laura. Today, we’re going to prepare teriyaki glazed tofu recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki Glazed Tofu Recipe
Teriyaki Glazed Tofu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Teriyaki Glazed Tofu is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook teriyaki glazed tofu using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Glazed Tofu:
- Get For the Tofu
- Get 1 Tofu box
- Prepare 1 egg
- Prepare 1/2 cup cornstarch
- Prepare to taste Salt and peppers
- Make ready Sauce
- Take 3 Tbsp Teriyaki
- Take 2 tbsp Honey
- Prepare 2 tbsp soy sauce
- Make ready 1/2 tbsp sriracha
- Get 1 tbsp cornstarch
Instructions to make Teriyaki Glazed Tofu:
- Drain tofu and squeeze out any excess liquid inside it. Pat dry with a paper towel and let it sit while preparing your other ingredients.
- Beat the egg into a bowl until it’s evenly beaten throughout and add salt and pepper.
- Dip the tofu into the egg and let it soak up all of the egg by applying pressure to the tofu and releasing.
- Pat then tofu into the cornstarch, make sure all of the tofu is covered in the cornstarch so that it’ll have a crispy outer layer. You can cut the tofu into even cubes.
- Heat up a pan with some oil and through in the tofu once the pan is sausage. Take the tofu out once they start to turn golden brown.
- For the sauce, Mix honey, sriracha, Teriyaki, and soy sauce together (I didn’t put exact measuring, so if you want it sweeter or spicier add more or less as you please). Once the sauce is mixed, now whisk in the cornstarch until no clumps are seen.
- Heat up the pan where the tofu was cooked on, throw the sauce into there and keep stirring until it thickens. Once it thickens, throw in the tofu and mix it all together so each tofu is evenly coated.
- Add sesame seeds on top and enjoy!!
So that’s going to wrap this up with this distinctive dish teriyaki glazed tofu recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
